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> <channel><title>Comments on: in the kitchen with: lotta jansdotter</title> <atom:link href="http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/feed" rel="self" type="application/rss+xml" /><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=in-the-kitchen-with-lotta-jansdotter</link> <description>Your home for all things Design. Home Tours, DIY Project, City Guides, Shopping Guides, Before &#38; Afters and much more</description> <lastBuildDate>Sat, 21 Nov 2009 18:29:23 -0500</lastBuildDate> <generator>http://wordpress.org/?v=2.8.4</generator> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <item><title>By: Alicia</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-28132</link> <dc:creator>Alicia</dc:creator> <pubDate>Fri, 01 Feb 2008 13:33:27 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-28132</guid> <description>Made this for this week&#039;s lunches.  Delicious!  I substituted plain yogurt for the 1/2 and 1/2 and it worked out quite well - probably not quite as decadent but certainly more friendly to my waistline!!</description> <content:encoded><![CDATA[<p>Made this for this week&#8217;s lunches.  Delicious!  I substituted plain yogurt for the 1/2 and 1/2 and it worked out quite well &#8211; probably not quite as decadent but certainly more friendly to my waistline!!</p> ]]></content:encoded> </item> <item><title>By: Maarit</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-27833</link> <dc:creator>Maarit</dc:creator> <pubDate>Tue, 29 Jan 2008 22:42:00 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-27833</guid> <description>Lotta is originally from Åland, from Finland.</description> <content:encoded><![CDATA[<p>Lotta is originally from Åland, from Finland.</p> ]]></content:encoded> </item> <item><title>By: Stratos</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-27615</link> <dc:creator>Stratos</dc:creator> <pubDate>Mon, 28 Jan 2008 10:20:44 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-27615</guid> <description>Love the apron!</description> <content:encoded><![CDATA[<p>Love the apron!</p> ]]></content:encoded> </item> <item><title>By: Sofia</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-27611</link> <dc:creator>Sofia</dc:creator> <pubDate>Mon, 28 Jan 2008 08:42:23 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-27611</guid> <description>Is she swedish? She looks swedish and her name sounds swedish...?</description> <content:encoded><![CDATA[<p>Is she swedish? She looks swedish and her name sounds swedish&#8230;?</p> ]]></content:encoded> </item> <item><title>By: brooke</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-27604</link> <dc:creator>brooke</dc:creator> <pubDate>Mon, 28 Jan 2008 02:27:12 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-27604</guid> <description>I just made this recipe, and it&#039;s awesome! It&#039;s the closest to a parsnip and pear soup I used to love years ago that I&#039;ve found. Also good with parmesan and pesto, but the sweetness comes out with a dollop of creme fraiche.</description> <content:encoded><![CDATA[<p>I just made this recipe, and it&#8217;s awesome! It&#8217;s the closest to a parsnip and pear soup I used to love years ago that I&#8217;ve found. Also good with parmesan and pesto, but the sweetness comes out with a dollop of creme fraiche.</p> ]]></content:encoded> </item> <item><title>By: Octavine Illustration</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-27542</link> <dc:creator>Octavine Illustration</dc:creator> <pubDate>Sat, 26 Jan 2008 07:56:37 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-27542</guid> <description>of course i don&#039;t even notice the recipe, but love the apron! why is that i love the cooking accessories but not the cooking!?</description> <content:encoded><![CDATA[<p>of course i don&#8217;t even notice the recipe, but love the apron! why is that i love the cooking accessories but not the cooking!?</p> ]]></content:encoded> </item> <item><title>By: karin</title><link>http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html/comment-page-1#comment-27520</link> <dc:creator>karin</dc:creator> <pubDate>Fri, 25 Jan 2008 22:02:58 +0000</pubDate> <guid
isPermaLink="false">http://www.designspongeonline.com/2008/01/in-the-kitchen-with-lotta-jansdotter.html#comment-27520</guid> <description>This recipe sounds very good. I made a soup with parsnips and potatoes before, which was very&quot; earthy&quot; (but good :), the apples give a fresh touch. Will try it.</description> <content:encoded><![CDATA[<p>This recipe sounds very good. I made a soup with parsnips and potatoes before, which was very&#8221; earthy&#8221; (but good :), the apples give a fresh touch. Will try it.</p> ]]></content:encoded> </item> </channel> </rss><!--
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