http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html?utm_source=rss&utm_medium=rss&utm_campaign=in-the-kitchen-with-the-curiosity-shoppe Your home for all things Design. Home Tours, DIY Project, City Guides, Shopping Guides, Before & Afters and much more Sat, 21 Nov 2009 22:42:27 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28884 Neil Sun, 10 Feb 2008 21:03:53 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28884 The first PDF link is working, but the last paragraph's link is not there. The first PDF link is working, but the last paragraph’s link is not there.

]]> http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28869 Tammy Sun, 10 Feb 2008 08:04:27 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28869 Thanks, Lauren. I know what I'm making for breakfast tomorrow! Thanks, Lauren. I know what I’m making for breakfast tomorrow!

]]> http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28863 Tommy Sun, 10 Feb 2008 01:16:27 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28863 Making it right now. Instead of raisins, I'm using dried cherries. If this beats my usual Bear Naked granola, I'm sold on making my own. Making it right now. Instead of raisins, I’m using dried cherries. If this beats my usual Bear Naked granola, I’m sold on making my own.

]]> http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28854 grace Sat, 09 Feb 2008 19:27:05 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28854 the PDF is working for me- is it not working for you guys? the PDF is working for me- is it not working for you guys?

]]> http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28853 sarah Sat, 09 Feb 2008 18:28:45 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28853 yum! looks delicious! (question: will the link to the pdf be active sometime? i'd like to get it.) yum! looks delicious! (question: will the link to the pdf be active sometime? i’d like to get it.)

]]> http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28849 Cassandra Sat, 09 Feb 2008 11:07:50 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28849 This sounds great, and reminds me to start making granola again. The version I used to make had no added sugar, but instead called for fresh apple juice, which added to the crunchiness and gave hint of sweet apple flavour after baking. This sounds great, and reminds me to start making granola again. The version I used to make had no added sugar, but instead called for fresh apple juice, which added to the crunchiness and gave hint of sweet apple flavour after baking.

]]> http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html/comment-page-1#comment-28842 Erin Lang Norris Sat, 09 Feb 2008 03:59:34 +0000 http://www.designspongeonline.com/2008/02/in-the-kitchen-with-the-curiosity-shoppe.html#comment-28842 mmmm....granola! thanks, guys!!! mmmm….granola! thanks, guys!!!

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