Comments on: in the kitchen with: sabra krock

By: Rachel {TLCI}

Rachel {TLCI} — Sun, 11 Oct 2009 14:31:15 +0000

This post is like an analogy for my dream home, lol. Not only do I adore the recipe (who doesn’t LOVE maple and walnuts) and subsequent sweet scents that would waft through my home, but also the style in which these photos were taken are equally delectable…and, in the styling to which I’d love to build my dream home someday. Lovingly rustic and comfy :)

By: kelly

kelly — Mon, 13 Jul 2009 01:35:10 +0000

Made these today…they are delish! Thank you for such a great recipe. I used pecan instead of walnuts, and also followed the recommendation regarding salt. Using a standard muffin pan, the recipe made 18 muffins, and needed to cook for 20 mins.

By: Sprouted Kitchen

Sprouted Kitchen — Sun, 21 Jun 2009 23:46:58 +0000

what gorgeous pictures!!! I am blown away! great recipe too. this is a great site ~

By: linda

linda — Fri, 19 Jun 2009 06:29:22 +0000

looks sooo good. the muffins are beautiful. can’t wait to go grocery shopping for all of the ingredients

By: Karlee Thomas

Karlee Thomas — Thu, 18 Jun 2009 19:33:27 +0000

Everything is so beautiful! I have been on a hunt ever since to find such adorable baking cups and supplies. Are there wholesale resources out there to purchase those types of baking cups, etc? Wonderul post!

By: Georgie M.

Georgie M. — Wed, 20 May 2009 18:07:40 +0000

The baking pans are Ovenex’s Starburst pattern. My mother collects them. She has quite a large selection of these baking sheets, loaf pans, muffin/cupcake pans etc. They look so good once they’re cleaned up too… they sparkle!

By: Dee Wilcox

Dee Wilcox — Sun, 03 May 2009 01:17:18 +0000

I was so inspired by your post (via RSS last week) that I ordered some vintagey muffin cups from Bake It Pretty on Etsy. They came today, just when I needed a creative break. I had so much fun making the recipe and taking photos. The muffins were absolutely delicious. Thanks for sharing!