Get the Inside Scoop on the Best Steak Restaurants in Chicago

Do you want to enjoy a juicy, tender steak and all of the fixings while you’re in the Windy City? If you do, you’ll love our quick guide. We’re going to point you towards three exceptional steak restaurants in Chicago, all of which offer the ideal blend of fine cuisine, pleasing decor and warm, friendly customer service. We think that this trio of steak houses is well worth a visit. Choose one, two or all of them as your preferred eateries while you are spending time in Chicago.

You’ll Love Dining at RPM Steak

Located at 66 W Kinzie St, this American-style steak house is a great place to indulge in a little red meat (or a lot!). This is a traditional Chicago steak house which is glamorous, sexy and trendy. It features a masculine vibe, thanks to its leather-bound booths, its mahogany wood walls and its dim lighting. We love the service at this eatery. Servers wear white jackets and there is a sommelier on-site, who will be happy to recommend wines which pair perfectly with anything on this steakhouse’s large menu.

Eat Hearty At Gibsons Bar & Steakhouse

If you want a hearty steak dinner, you’ll find it at 1028 N Rush St. Gibsons Bar & Steakhouse is a perfect place to enjoy an ice-cold martini and a piece of red meat which is cooked to perfection…according to your specific preferences! There are also some amazing seafood dishes on the menu. Popular with business people and tourists, this steakhouse is decidedly upscale. It’s perfect for a fancier night out!

Choose the eatery’s signature Tomahawk 42 chop, in order to enjoy a real taste of Chicago…and consider a slice of Madadamia Turtle Pie for dessert.

Enjoy a River View at Chicago Cut Steakhouse

This popular steakhouse is situated at 300 N LaSalle Dr. and it offers a serene and picturesque river view, as well as impressive cuisine and decor. Popular with Chicago’s most powerful citizens, this River North restaurant delivers steaks which are “melt in your mouth” delicious. It also features a wine list which is extensive, yet well-curated. The secret of this restaurant’s continued success is the red meat that it sources from Colorado cattle which are raised one thousand and three hundred feet above sea level.

Which Steakhouse Is Right For You?

Now that you know three of Chicago’s finest steakhouses, you’ll have choices? So, why not book a reservation at one of them today?